Lunches

November 10th: Side salad, rolls, chicken Parmesan with a basil marinara sauce served over penne pasta and grilled Italian vegetables and a brownie

Send your RSVP to www.FVWCluncheon@yahoo.com

by October 31st

Price: $40  or $41 for fish entree

If you are on the permanent list and will attend - do nothing

If you are on the permanent list and will NOT attend let Anna or Joanie know (see above email)

If you are NOT on the permanent list, you need to let Anna or Joanie know if you will attend - send an email!